During the entire process of transporting perishables with reefer, whether at the procedure of cargo loading & unloading, transport model changing or the equipment package transforming, the cargoes must always be kept within a certain temperature range. As a vital part of cold-chain logistics, cold-chain transportation is not only costly, it also contains complex mobile refrigeration technology and incubator manufacturing technical standards as well, therefore the management of the whole process of transporting is under great risks and uncertainties.
In each segment of cold-chain transportation of medium & long distance, it is generally required that the perishable freight to be maintained in a continuously low temperature state, as the fluctuation of temperature is usually one of the main reasons to deteriorate the quality of freight. In the process of cold-chain transport, the carrier of perishable freight, i.e. the reefer tank, should be of good technique and performance which is able to guarantee the tank in a stable and prescribed low temperature range.
In response to the rigid requirements of cold-chain transportation, Shanghai Tieyang provides professional supply-chain solutions for domestic and overseas clients with cold chain transport needs, based on the standardization of operational procedures, to make the whole logistics more flexible, more efficient, and with more optimized methods which lead to lower cost.
Refrigerated foods ( Instantly refrigerated foods ), vegetables & fruits etc.
200 Units
-29-27℃
6300kg
Above 240H
64m³
27700kg ( total weight of 34000kg )
12192 x 2438 x 2896 mm(External)
11488 x 2290 x 2528 mm(Internal)
GPS intelligent tracking, long-distance remote control & monitor, two-way communication intelligence
800L
Refrigerated foods ( Instantly refrigerated foods ), vegetables & fruits etc.
300 Units
-29-27℃
6800-7180kg
Above 240H
74.6m³
27200kg ( total weight of 34000kg )
13716 x 2438 x 2896 mm(External)
12716 x 2294 x 2554 mm(Internal)
GPS intelligent tracking, long-distance remote control & monitor, two-way communication intelligence
470L
Fresh products: vegetables, fruits; meat, poultry, eggs; aquatic products and fresh flowers |
Pharmaceuticals/Electronics: Medicines with cold storage requirement, medical equipment, and high value-added electronic products |
Processed foods: frozen foods, poultry, meat, fish and other packaged cooked foods; Ice cream and dairy products; fast food ingredients |